Chemical composition: ethylene glycol Fatty acid ester
Type: non ion
HLB value: 2.5±0.2 (Theoretical value, reference only)
Technical index:
Appearance: white to light yellow flaky or lumpy matter
Acid value : ≤5mgKOH/g
Saponification value: 170~190 mgKOH/g
Melting point: 52~60℃
Packing and Storage:
20kg woven bag. Normal chemicals. Kept in dry and ventilating place. Shelf period is 2 years.
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